Food and Foraging.- Lovell (M.S.) The Edible mollusks of Great Britain

Food and Foraging.- Lovell (M.S.) The Edible mollusks of Great Britain and Ireland; with recipes for cooking them, first edition, lithographed colour frontispiece and 11 plates by Sowerby, ink stamp to title and front endpaper, half-title and endpapers toned, scattered spotting, rebacked preserving old spine, [Cagle 833], 1867 § Badham (Charles David) A Treatise on the Esculent Funguses of England, second edition, 12 hand-coloured lithographed plates, marginal toning and the odd mark, cracking at upper hinge and first few pp. working a little loose at inner margin, 1863, half-titles, paper guards, publisher's catalogues at end, original cloth, gilt, rubbed and bumped with a few marks; and another on cooking, 8vo (3)

Estimate:£400

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